Vegan Chocolate Waffels

It’s nice to make a special breakfast during the weekend.


So is there a better way to start your day with chocolate waffels?! I don’t think so.


 This time I choose the VEGAN option. ⁠Hereby we replace the eggs with sparkling water


Let me know when you have tried these for breakfast😀

Ingredients (8 waffels)⁠

🍫 200gr spelled flour⁠ (I sometimes also choose 150gr spelt flour & 50gr protein powder OR 100gr spelt flour & 100gr oat flour)⁠
🍫 100gr cocoa powder⁠
🍫 50ml peanut oil or olive oil
🍫 250ml almond milk (or other vegetable milk)⁠
🍫 125ml sparkling water⁠
🍫 2 tsp baking powder⁠
🍫 pinch of salt⁠
🍫 TOPPINGS: 2 tbsp skyr/ low-fat cottage cheese, blueberries, banana, 1 tsp peanut butter, goji berries – Or whatever you like!⁠




⁠1. Mix the flour, cocoa powder & baking powder together. Add a pinch of salt.


⁠2. Add the wet ingredients (milk, oil, sparkling water) & make sure everything is mixed well⁠.


3. Warm up your waffle iron and use some peanut oil or olive oil to grease (smear with kitchen paper over the entire irons).⁠


⁠4. Put some of the mixture in the waffle iron and let the waffles brown for 6′. ⁠


⁠5. Finish with toppings of your choice.⁠



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